friends, here I am today day of rest before we begin again, starting tomorrow, to make dinner with family and friends, then get to New Year Gala Dinner ...
This was my Christmas Eve dinner ... I know that is not allowed a food-blogger, but in the confusion, I have pictures of everything ... pardon me!
you place all the photos and the table, then the next day, calmly, you will get the recipes of everything.
For starters:
-seafood salad, potato salad, carpaccio of tuna sandwiches with sauce and sun-dried tomatoes and swordfish carpaccio and balsamic glaze, salt cod with potatoes, sautéed mussels and clams, salmon stub.
First:
-zite sauce with tuna and olives, ravioletti fish with fresh tomatoes;
For the second
:
-fried tradition, monkfish with potatoes;
Then the desserts: Baci di dama, nooks and cookies to yogurt, chocolates and mini Panettone, of course all done by me.
Instead of the traditional bread, I made sandwiches with onions, bread with dried tomatoes, olives and parmesan salty nooks, cake quick bread with tomatoes of red tomatoes.
you soon!
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